Delicious recipe for Piña Colada

Items you need to make the recipe

1 large juice can (67,6 OZ)
1 large wooden spoon
2 glass bottles (33,8 OZ per bottle)

Ingredients

1 can of coconut milk (5,6 OZ)
1 can of sweet condensed milk
1 pack of pineapple juice (33,8 OZ)
1 half cup of Caribbean white rum

How to make the recipe
You start with putting the coconut milk, the sweet condensed milk and the pineapple juice in the juice can. Then you stir with the wooden spoon to mix the ingredients. After that you add the Caribbean white rum and stir again. Now you can taste the Piña Colada, if you like, you can add a little bit more rum. But watch out, not too much!

Poor the Piña Colada into the two glass bottles en put the bottles in the refrigerator. It is best to wait till the next day, before you drink the Piña Colada. The different tastes will have mixed fully by then.

Due to the sweet condensed milk used in this recipe, this Piña Colada has a nice creamy texture. That’s what makes this drink so special.

When you are having kids, or adults that don’t drink alcohol over for a party, you can make the recipe in the same way, but leave the white rum out of it (a virgin Piña Colada).

You can serve the drinks with some crushed ice, a colourful straw and a piece of pineapple on the side of the glass.

Have a nice drink!