New York Restaurant Offers Dessert Costing $25,000

A New York restaurant, called Serendipity 3, is offering the most expensive dessert in the world. The dessert is called the Frrrozen Haute Chocolate. It is a frozen and slushy mix of cocoas from 14 countries, milk, and 5 grams of 24-carat gold with whip cream on top and shavings from a La Madeline au Truffle. It is served in a goblet with a band of gold and decorated with 1 carat of diamonds. It is also served with a golden spoon that you can take home with you.