1 lb. hamburger
1 package frozen beef ravioli
1 package frozen cheese ravioli
1/2 cup Parmesan spaghetti cheese
6 - 8 slices Provolone cheese
16 oz. or so onion and garlic spaghetti sauce

Fry the hamburger until done and drain off the grease. Put aside. Boil the ravioli until done and drain. Put half of the ravioli into the bottom of a lightly greased baking dish. Top with half of the sauce, hamburger, Parmesan cheese and sliced Provolone cheese. Repeat. Cover and bake in a 350F oven about a half hour. Uncover and continue to bake until the cheese is golden.