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Last night we created a new breed of grilled cheese. (New in this house anyway.) A grilled cheese to make all others hang their crispy corners in shame. These things were so tasty I just have to share what we did. So, maybe you could make some too. Sadly I only managed to save one of the three pictures I took of it. The blurry one :(

For this "gourmet" sandwich recipe you will need the following ingredients:
2 Slices of Bread
Several Slices PepperJack Cheese
Mayonnaise
Yellow Onion
Tomato
Mezzeta Pepperoncini
Butter

Butter the outside of the bread, then apply mayo to the inside of the bread. Dice onion, Slice Tomato, slice the block of Pepper Jack cheese, pull out your jar of shredded pepperoncini. I prefer Mezzeta but most any will do.

Stack up in even proportions, pan fry until crispy and melty, then enjoy!
This sandwich packs in so much taste you just won't believe it!!

Ciao

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